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Day 9 of 13 · Friday 6 Nov · tour day 5

Pushkar → Jaipur

☀️ wake up in Pushkar → 🌙 sleep in Jaipur booked 🪔 Diwali week begins (Dhanteras)

To the Pink City just as the five days of Diwali begin — Jaipur is famously the best-lit city in India for it.

where you sleep   what you see  ·  tap a marker for its deep dive

morning
Drive Pushkar → Jaipurtour plan

≈140 km, about 3 h. The road runs Ajmer → Kishangarh → Jaipur.

~10:30
Kishangarh marble yard?idea

Asia’s largest marble-slurry dump — 200 acres of blinding white waste that India has taken to calling its mini Switzerland, and which fills up with thousands of people taking photographs. It sits 2.3 km off this exact road, so the cost is the stop, not the drive. Free, but you need a pass from the gate 1 km before — the driver’s job. Open 10:00–17:00.

afternoon
Jaipur city sightseeingtour plan

City Palace, the astronomical instruments of Jantar Mantar, and the honeycomb facade of Hawa Mahal.

The story: Amber Fort & the Pink City →
evening
Diwali lights in the bazaarsidea

Dhanteras night — Johari and Bapu bazaars ablaze with lamps and shoppers. Jaipur’s markets are decorated city-wide for the week.

On this day

What you are looking at, roughly in the order the day meets it.

Where to eat

Breakfast is at the hotel. Researched picks, not a directory — the small print names who recommends each. Names link to Google Maps.

Dhanteras night — the lit bazaars are the evening plan. Book the sit-down dinners ahead; Diwali week fills them.

Lunch

  • Laxmi Misthan Bhandar (LMB) ₹₹ · Johari Bazaar — Vegetarian restaurant and sweet shop trading in Johari Bazaar since 1727 — the 12-dish Rajasthani thali, paneer ghewar from the counter. Three-century old-city institution; Condé Nast Traveller India and Lonely Planet staple.

    Ten minutes’ walk from Hawa Mahal. On Dhanteras evening the sweets counter is mobbed — come at lunch.

Snacks & sweets

  • Laxmi Misthan Bhandar (LMB) ₹₹ · Johari Bazaar — Vegetarian restaurant and sweet shop trading in Johari Bazaar since 1727 — the 12-dish Rajasthani thali, paneer ghewar from the counter. Three-century old-city institution; Condé Nast Traveller India and Lonely Planet staple.

    Ten minutes’ walk from Hawa Mahal. On Dhanteras evening the sweets counter is mobbed — come at lunch.

  • Rawat Mishthan Bhandar ₹ · Station Road — Sweet shop credited as the birthplace of pyaaz kachori, selling over ten thousand a day. Eight-decade institution; in every editorial Jaipur food guide.

    West side of town — easiest as a stop on the drive in from Pushkar, before the hotel.

  • Lassiwala ₹ · MI Road — Standing-room stall serving thick sweet lassi in clay kulhads since 1944. Lonely Planet staple; the copycat saga made Forbes.

    A row of imitators trades under the same name — the original is marked “Shop 312 · Since 1944”. Sells out by mid-afternoon.

  • Masala Chowk ₹ · Ram Niwas Garden — Open-air court of 21 vetted street-food vendors near Albert Hall — chaat, pav bhaji, lassi. City-authority-curated; the consensus safe way into Jaipur street food.

    ₹10 entry. Packed after 19:30, and Dhanteras will make it worse — treat as early-evening.

Dinner

  • Masala Chowk ₹ · Ram Niwas Garden — Open-air court of 21 vetted street-food vendors near Albert Hall — chaat, pav bhaji, lassi. City-authority-curated; the consensus safe way into Jaipur street food.

    ₹10 entry. Packed after 19:30, and Dhanteras will make it worse — treat as early-evening.

  • The Johri ₹₹₹ · Johari Bazaar — Seasonal vegetarian Rajasthani menu and a small cocktail bar in a restored jewellers’ haveli, steps from the Dhanteras lights. Condé Nast Traveller India Top Restaurant Awards winner, three years running.

    Small — book well ahead for Diwali week. Vegetarian only.

  • Handi ₹₹ · MI Road — Meat-focused Rajasthani place running since 1984 — laal maas and clay-pot handi chicken. Outlook Traveller’s best-laal-maas-in-Jaipur list.

    The laal maas is genuinely hot; the plainer grills suit anyone spice-shy.

  • Suvarna Mahal ₹₹₹₹ · Rambagh Palace — The maharaja’s former banquet hall, serving royal-kitchen dishes of Rajasthan, Awadh and Hyderabad on gold-plated service. The fancy option — go for the room. Fodor’s and Condé Nast Traveller lists; the standard grand-palace dinner in Jaipur.

    Book well ahead for Diwali week; dress up a little.

Drinks

  • The Johri ₹₹₹ · Johari Bazaar — Seasonal vegetarian Rajasthani menu and a small cocktail bar in a restored jewellers’ haveli, steps from the Dhanteras lights. Condé Nast Traveller India Top Restaurant Awards winner, three years running.

    Small — book well ahead for Diwali week. Vegetarian only.

  • Bar Palladio ₹₹₹ · Narain Niwas Palace — Blue-tented Italian cocktail bar in the palace gardens — the design-press darling of Jaipur. Condé Nast Traveller favourite since it opened.

    Open from 16:00; reserve — Diwali week counts as high season. ~15 minutes by taxi from the old city.

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